Thesis (MSc Food Sc.)--Stellenbosch University, 1964. / ENGLISH ABSTRACT: no abstract available / AFRIKAANSE OPSOMMING: geen opsomming
| Identifer | oai:union.ndltd.org:netd.ac.za/oai:union.ndltd.org:sun/oai:scholar.sun.ac.za:10019.1/50789 |
| Date | 12 1900 |
| Creators | Basson, D. S. (David Stephanus) |
| Contributors | Koeppen, B. H., Stellenbosch University. Faculty of AgriSciences. Dept. of Food Science . |
| Publisher | Stellenbosch : Stellenbosch University |
| Source Sets | South African National ETD Portal |
| Language | af_ZA |
| Detected Language | English |
| Type | Thesis |
| Format | 70 p. : ill. |
| Rights | Stellenbosch University |
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