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Sanitation procedures, costs and management practices of four Oregon retail food stores

Graduation date:1977

Identiferoai:union.ndltd.org:ORGSU/oai:ir.library.oregonstate.edu:1957/26052
Date26 May 1976
CreatorsWeimar, Michael Wayne
ContributorsMeier, Harvey A.
Source SetsOregon State University
Languageen_US
Detected LanguageEnglish
TypeThesis/Dissertation

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