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Water and Ion Eflux in Isolated Onion Roots

The aims of this study were: (1) to determine simultaneously by means of a micro-potometric method the rates of water and various isotopic ion effluxes from isolated onion roots; (2) to determine and compare the effects of metabolic inhibitors on both processes simultaneously; (3) to ascertain the similarity or dissimilarity of mechanisms involved with these two processes; (4) to ascertain the role of active metabolism in each of these processes; (5) to shed light on possible gearing mechanism(s) between metabolic and transport processes.

Identiferoai:union.ndltd.org:unt.edu/info:ark/67531/metadc163853
Date05 1900
CreatorsDavis, Robert F.
ContributorsLott, James R., Norton, S. J.
PublisherNorth Texas State University
Source SetsUniversity of North Texas
LanguageEnglish
Detected LanguageEnglish
TypeThesis or Dissertation
Formatv, 52 leaves: ill., Text
RightsPublic, Copyright, Copyright is held by the author, unless otherwise noted. All rights reserved., Davis, Robert F.

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