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The vitamin A content of the yolk of eggs as related to rate of production

Call number: LD2668 .T4 1934 K61

Identiferoai:union.ndltd.org:KSU/oai:krex.k-state.edu:2097/24073
Date January 1934
CreatorsKoenig, Myra Caroline.
Source SetsK-State Research Exchange
Detected LanguageEnglish
TypeText

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