Return to search

Restricted feeding and the functional efficiencies of the laying hen

Typescript (photocopy) Includes bibliographical references (leaves 223-249) Investigates the relationship between feed conversion efficiency and physiological variables among several lines, generations and breeds of hen fed ad libitum or on restricted amounts of feed; and, of the consequences to egg shell quality of restriction of food supplied to laying hens.

Identiferoai:union.ndltd.org:ADTP/81913
Date January 1980
CreatorsGlatz, Philip C. (Philip Charles)
Source SetsAustraliasian Digital Theses Program
LanguageEnglish
Detected LanguageEnglish
RelationSUA, SUA:R

Page generated in 0.052 seconds