In this diploma thesis is developed the business plan creation for an establishment of a new restaurant in French style. Based on the theoretical background and analysis is prepared a business plan that will enable successful market entry.
| Identifer | oai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:223714 |
| Date | January 2012 |
| Creators | Tomanová, Lucie |
| Contributors | Cempírek, Miloslav, Koráb, Vojtěch |
| Publisher | Vysoké učení technické v Brně. Fakulta podnikatelská |
| Source Sets | Czech ETDs |
| Language | Czech |
| Detected Language | English |
| Type | info:eu-repo/semantics/masterThesis |
| Rights | info:eu-repo/semantics/restrictedAccess |
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