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Podnikatelský plán - založení vinařství / Business plan – Establishment of winery

The aim of this thesis is to create a business plan of a winery, evaluate its economic performance and present a valuation in order to offer a share of the company to the investor. The theoretical part covers mainly structure of the business plan, content of respective chapters, advantages and disadvantages of particular legal forms of companies and main economic indicators that are relevant for assessment of economic viability of the project. The practical part covers the actual set-up of the winery according to the business plan structure as well as a comprehensive financial plan. The economic viability and DCF valuation of the project is assessed based on this plan in order to offer a share of the company to the investor.

Identiferoai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:149986
Date January 2012
CreatorsMatoušek, Jan
ContributorsSvobodová, Ivana, Müllerová, Jana
PublisherVysoká škola ekonomická v Praze
Source SetsCzech ETDs
LanguageCzech
Detected LanguageEnglish
Typeinfo:eu-repo/semantics/masterThesis
Rightsinfo:eu-repo/semantics/restrictedAccess

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