Quality as a determinant of vegetable prices a statistical study of quality factors influencing vegetable prices in the Boston wholesale market,

Description

Thesis (Pil. p.)--Columbia University, 1929. / Vita. Published also as Studies in history, economics and public law, edited by the Faculty of political science of Columbia university, no. 312. Bibliography: p. 151-152.

Links & Downloads

1. http://catalog.hathitrust.org/api/volumes/oclc/23617069.html

Tags

Vegetables. Farm produce Farm produce

Additional Fields

Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/581716058
Date	January 1929
Creators	Waugh, Frederick V.
Publisher	New York,
Source Sets	OCLC
Language	English
Detected Language	English