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Molecular reorientation of some fatty acids when in contact with water.

No description available.
Identiferoai:union.ndltd.org:GATECH/oai:smartech.gatech.edu:1853/5731
Date01 January 1960
CreatorsYiannos, Peter N.
PublisherGeorgia Institute of Technology
Source SetsGeorgia Tech Electronic Thesis and Dissertation Archive
Languageen_US
Detected LanguageEnglish
TypeDissertation
Format4185429 bytes, application/pdf

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