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Genetic, lipidic and proteomic characterization of an arachidonic acid producing fungus, Mortierella alpina

Thesis (Ph. D.)--University of Hong Kong, 2009. / Includes bibliographical references (leaves 141-163) Also available in print.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/296935231
Date January 2008
CreatorsHo, Sze-yuen.
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
SourceClick to view the E-thesis via HKUTO

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