A study of the synthesis and properties of some long chain fatty acid esters containing azido, amino, amido and amino acid residues and the analysis of some seed oils used in Chinese medicine /

Description

Thesis (M. Phil.)--University of Hong Kong, 1989.

Links & Downloads

1. http://sunzi.lib.hku.hk/hkuto/record.jsp?B12437141

Tags

Fatty acids Esters.

Additional Fields

Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/52022707
Date	January 1989
Creators	Lao, Hongbai.
Publisher	[Hong Kong : University of Hong Kong],
Source Sets	OCLC
Language	English
Detected Language	English
Source	View the Table of Contents & Abstract.