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Awareness, reported behaviour, and dietary intake of fat and fiber as risk factors for cardiovascular disease /

Thesis (M.Sc.)--Memorial University of Newfoundland, Division of Community Health, 2000. / Typescript. Bibliography: leaves 111-118. Also available online.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/456625880
Date January 2000
CreatorsMaloney, Kelly Veronica,
PublisherSt. John's, NF : [s.n.],
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
SourceInternet access available to MUN users only.

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