Return to search

Studies on factors affecting stability, colour and flavour of mango drink

Flavour of mango drink

Identiferoai:union.ndltd.org:Vidyanidhi/oai:210.212.200.230:2009/2820
Date January 1979
CreatorsTutu, John Dei
ContributorsPatwardhan, M V
Source SetsVidyanidhi Digital Lib. (India)
LanguageEnglish
Detected LanguageEnglish
TypeThesis
Format442204 bytes, 196421 bytes, 2764094 bytes, 973194 bytes, 1481673 bytes, application/pdf, application/pdf, application/pdf, application/pdf, application/pdf

Page generated in 0.0018 seconds