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The effect of food phytates on the absorption of radioactive calcium in human beings

Thesis: Ph. D., Massachusetts Institute of Technology, Department of Food Technology, 1952 / Vita. / Includes bibliographical references. / by Felix Bronner. / Ph. D. / Ph. D. Massachusetts Institute of Technology, Department of Food Technology

Identiferoai:union.ndltd.org:MIT/oai:dspace.mit.edu:1721.1/150884
Date January 1952
CreatorsBronner, Felix.
ContributorsMassachusetts Institute of Technology. Department of Food Technology
PublisherMassachusetts Institute of Technology
Source SetsM.I.T. Theses and Dissertation
Detected LanguageEnglish
TypeThesis
Format1 v. (various pagings), application/pdf
RightsMIT theses may be protected by copyright. Please reuse MIT thesis content according to the MIT Libraries Permissions Policy, which is available through the URL provided., http://dspace.mit.edu/handle/1721.1/7582

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