This thesis deals with the legal regulation of the food law in the Czech Republic and abroad, focusing on EU food law. Its aim is not only to provide an introduction to overall issue of food law by introducing the legal sources and their recent important amendments but also to focus on food labelling, legal aspects of nutrition and the food law in France. Powered by TCPDF (www.tcpdf.org)
Identifer | oai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:327735 |
Date | January 2014 |
Creators | Bilíková, Jana |
Contributors | Damohorský, Milan, Snopková, Tereza |
Source Sets | Czech ETDs |
Language | Czech |
Detected Language | English |
Type | info:eu-repo/semantics/masterThesis |
Rights | info:eu-repo/semantics/restrictedAccess |
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