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Microbial demethylation for flavour and fragrance compounds
No description available.
Links & Downloads
http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.293959
Tags
664
Food technology & food microbiology
Additional Fields
Identifer
oai:union.ndltd.org:bl.uk/oai:ethos.bl.uk:293959
Date
January 1991
Creators
Harter, Margaret
Publisher
University of Kent
Source Sets
Ethos UK
Detected Language
English
Type
Electronic Thesis or Dissertation
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