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Thermal processing of indigenous vegetables

Indigenous vegetables

Identiferoai:union.ndltd.org:Vidyanidhi/oai:210.212.200.230:2009/1945
Date11 1900
CreatorsSaikia, Lakhiram
ContributorsRanganna, S
Source SetsVidyanidhi Digital Lib. (India)
LanguageEnglish
Detected LanguageEnglish
TypeThesis
Format1816333 bytes, 734994 bytes, 3234477 bytes, 642792 bytes, 1632307 bytes, 268789 bytes, application/pdf, application/pdf, application/pdf, application/pdf, application/pdf, application/pdf

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