Thesis (M.S.)--Massachusetts Institute of Technology, Dept. of Food Technology, 1955. / Includes bibliographical references (leaves 114-118). / by Stephen John Lirot. / M.S.
| Identifer | oai:union.ndltd.org:MIT/oai:dspace.mit.edu:1721.1/16515 |
| Date | January 1955 |
| Creators | Lirot, Stephen John |
| Contributors | Bernard E. Proctor., Massachusetts Institute of Technology. Department of Food Technology |
| Publisher | Massachusetts Institute of Technology |
| Source Sets | M.I.T. Theses and Dissertation |
| Language | English |
| Detected Language | English |
| Type | Thesis |
| Format | v, 141 leaves, 17009269 bytes, 17009028 bytes, application/pdf, application/pdf, application/pdf |
| Rights | M.I.T. theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. See provided URL for inquiries about permission., http://dspace.mit.edu/handle/1721.1/7582 |
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