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Mouthfeel sensory attributes and physical properties of carbonated beverages /

Thesis (Ph.D.)--University of Illinois at Urbana-Champaign, 2006. / Source: Dissertation Abstracts International, Volume: 67-07, Section: B, page: 3521. Advisers: Shelly J. Schmidt; Soo-Yeun Lee. Includes bibliographical references (leaves 179-189) Available on microfilm from Pro Quest Information and Learning.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/156850634
Date January 2006
CreatorsKappes, Stacey Marie,
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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