Return to search

Effect of UV-C hormesis on quality attributes of tomatoes during post treatment handling

No description available.
Identiferoai:union.ndltd.org:mcgill.ca/oai:escholarship.mcgill.ca:zp38wg42n
Date January 2007
CreatorsLingegowdaru, Jagadeesh
ContributorsG S Vijaya Raghavan (Supervisor)
PublisherMcGill University
Source SetsMcGill University
Languagehttp://id.loc.gov/vocabulary/iso639-2/eng
Detected LanguageEnglish
TypeThesis
RightsAll items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated.
RelationPid: 18285

Page generated in 0.0017 seconds