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Dickens and food : realist reflections in a puddle of chicken grease

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Identiferoai:union.ndltd.org:mcgill.ca/oai:escholarship.mcgill.ca:t435gg01p
Date January 1996
CreatorsTrefler, Caroline.
ContributorsMcSweeney, K. (Supervisor)
PublisherMcGill University
Source SetsMcGill University
Languagehttp://id.loc.gov/vocabulary/iso639-2/eng
Detected LanguageEnglish
TypeThesis
RightsAll items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated.
RelationProquest: MM19920, Pid: 24107

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