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The effect of high hydrostatic pressure on the microbial quality of apple juice

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Identiferoai:union.ndltd.org:bl.uk/oai:ethos.bl.uk:326356
Date January 2000
CreatorsBoyd, William Alastair
PublisherQueen's University Belfast
Source SetsEthos UK
Detected LanguageEnglish
TypeElectronic Thesis or Dissertation

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