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The physical structure of starch and its modification

No description available.
Identiferoai:union.ndltd.org:bl.uk/oai:ethos.bl.uk:386951
Date January 1991
CreatorsCameron, Ruth Elizabeth
PublisherUniversity of Cambridge
Source SetsEthos UK
Detected LanguageEnglish
TypeElectronic Thesis or Dissertation

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