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Effects of Small Quantities of Cornstarch and Dextrose on the Oyster, Crassostrea virginica (Gmelin)

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Identiferoai:union.ndltd.org:wm.edu/oai:scholarworks.wm.edu:etd-2538
Date01 January 1968
CreatorsTurgeon, Kenneth Wayne
PublisherW&M ScholarWorks
Source SetsWilliam and Mary
LanguageEnglish
Detected LanguageEnglish
Typetext
Formatapplication/pdf
SourceDissertations, Theses, and Masters Projects
Rights© The Author

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