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The spin cooking and spin cooling of canned fruit products

Graduation date: 1961

Identiferoai:union.ndltd.org:ORGSU/oai:ir.library.oregonstate.edu:1957/26449
Date16 December 1960
CreatorsGallop, Reginald Ambrose
ContributorsDietz, J. H.
Source SetsOregon State University
Languageen_US
Detected LanguageEnglish
TypeThesis/Dissertation

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