Return to search

A study of methods designed to shorten the after-ripening period of grape seeds

Master of Science

Identiferoai:union.ndltd.org:VTETD/oai:vtechworks.lib.vt.edu:10919/53093
Date January 1939
CreatorsTucker, DeWitt A.
ContributorsHorticulture
PublisherVirginia Agricultural and Mechanical College and Polytechnic Institute
Source SetsVirginia Tech Theses and Dissertation
Languageen_US
Detected LanguageEnglish
TypeThesis, Text
Format31 leaves, application/pdf, application/pdf
RightsIn Copyright, http://rightsstatements.org/vocab/InC/1.0/
RelationOCLC# 25362500

Page generated in 0.0021 seconds