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The efficacy of mosonia burkeana, moringa oleifera and trichoderma harzianum on tomato soil-borne fungal pathogens fusarium oxysporum and rhizoctonia solani under in vitro and in vivo conditions

Thesis (M.Sc. (Agriculture)) --University of Limpopo, 2018 / Tomato is second most cultivated crop globally and in South Africa it is planted by
both commercial and smallholder farmers. However, the crop is susceptible to a
number of diseases including those caused by fungal pathogens. Fusarium wilt
caused by Fusarium oxysporum f. sp. lycopersici and seedling damping-off caused
by Rhizoctonia solani, are known to cause serious yield loss in tomato production.
Their management is mainly based on the application of synthetic fungicides and
cultural practices. However, both methods have limitations which result in their
inefficiency. Synthetic fungicides also have negative impact on the environment and
human health. The ability of fungal pathogens to develop resistance to fungicides
has also resulted in their reduced application. These challenges have led to a need
to identify novel methods using plant extracts and biological control agents which
can be used to manage these diseases. The objectives of this study were therefore
to, firstly determine the efficacy of both plant extracts on mycelial growth of F.
oxysporum f. sp. lycopersici and R. solani under laboratory conditions and secondly,
to evaluate the effectiveness of both plant extracts as well as antagonistic fungi
Trichoderma harzianum against Fusarium wilt and damping-off of tomato under
greenhouse conditions. Food poisoning assay was used to investigate the efficacy of
M. burkeana and M. oleifera extracts in vitro. Six (0, 2, 4, 6, 8, 10 g/ml) treatments
were arranged in a completely randomised design and replicated four times. After 7
days of incubation at 25 °C, radial growth colony was measured. For the greenhouse
xp im nt, Fusa ium wilt was t st d on cv. ‘HTX14’ as th most susc ptibl cultiva
whilst seedling damping-off was t st d on cv. ‘Mon y-make ’. Aqu ous xt acts
were prepared by decocting different concentrations of M. burkeana (4, 6, 8 g/ml)
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and M. oleifera (2, 4 and 6 g/ml) in 100 ml of distilled water at 100 °C for 15 minutes
then left to cool before filtering and applying as a treatment. Trichoderma harzianum
as a treatment was applied 7 days after inoculating the soil-borne pathogens. In-vitro
M. burkeana treatments concentrations had the highest mycelia growth suppression
against both F. oxysporum f. sp. lycopersici at 10 g/ml (76 %) whilst suppression on
R. solani was at 8 g/ml (71 %) relative to control. Moringa oleifera xt acts’ highest
pathogen suppression for both F. oxysporum f. sp. lycopersici and R. solani were
respectively 35 % and 60 % relative to control at concentration 6 g/ml. Under
greenhouse conditions shoot disease severity had highest suppression at 0.6 g/ml of
M. burkeana and 0.4 g/ml of M. oleifera treatment concentrations resulting to 32 and
49 % relative to control. Whereas, treatment 0.8 g/ml of M. burkeana and 0.4 g/ml of
M. oleifera suppressed stem and root discoloration by 39 and 54 % respectively.
Trichoderma harzianum significantly (P ≤ 0.05) reduced shoot severity and root and
stem discolouration contributing the highest suppression of 49 % relative to control.
In damping-off treatments, both plant extracts and T. harzianum also significantly
duc d (P ≤ 0.05) pre- and post-emergence damping-off incidence with M.burkeana recording the highest suppression at 78 % followed by M. oleifera at 64 %.
Trichoderma harzianum reduced incidence of damping-off by 60 % relative to
untreated control on both M. burkeana and M. oleifera experiments. The results of
this study showed that M. burkeana, M. oleifera extracts and T. harzianum can be
highly suppressive to both tested plant diseases. However, further studies should be
conducted to determine their mode of action, application method and their effect on
other soil microorganisms.
Keywords: Damping-off, Fusarium wilt, Plant extracts, T. harzianum, Tomato plant

Identiferoai:union.ndltd.org:netd.ac.za/oai:union.ndltd.org:ul/oai:ulspace.ul.ac.za:10386/2415
Date January 2018
CreatorsHlokwe, Mapula Tshepo Pertunia .
ContributorsKena, M. A., Mamphiswana, N. D.
Source SetsSouth African National ETD Portal
LanguageEnglish
Detected LanguageEnglish
TypeThesis
Formatxiv, 66 leaves
RelationPDF

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