Root and top development of an annual grass, barley (Hordeum sativum), and of three varieties of perennial grass, orchard grass (Dactylis glomerata) is followed during the first year from seeding. Reserve carbohydrate and lignin levels for both root and top at several dates are given. Attention is also directed towards the development of techniques for root study, and to root interactions of grass and legume seedlings in pure and mixed stands. / Land and Food Systems, Faculty of / Graduate
| Identifer | oai:union.ndltd.org:UBC/oai:circle.library.ubc.ca:2429/39109 |
| Date | January 1962 |
| Creators | Pongskool, Virote |
| Publisher | University of British Columbia |
| Source Sets | University of British Columbia |
| Language | English |
| Detected Language | English |
| Type | Text, Thesis/Dissertation |
| Rights | For non-commercial purposes only, such as research, private study and education. Additional conditions apply, see Terms of Use https://open.library.ubc.ca/terms_of_use. |
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