The effect of garlic mustard (Alliaria petiolata) density on soil nutrient availability and microbial enzyme activity in Northwest Ohio : a gradient analysis /

Description

Thesis (M.S.)--University of Toledo, 2009. / Typescript. "Submitted as partial fulfillment of the requirements for The Master of Science Degree in Biology (Ecology-track)." "A thesis entitled"--at head of title. Bibliography: leaves 28-32.

Links & Downloads

1. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=toledo1260236506

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Additional Fields

Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/588859379
Date	January 2009
Creators	Pisarczyk, Elizabeth W.
Source Sets	OCLC
Language	English
Detected Language	English
Source	Connect to full text in OhioLINK ETD Center.