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Consumers acceptance of genetically modified food products in Chile and economic implications of invaisve [i.e. invasive] species in international trade

Thesis (M.A. in agribusiness)--Washington State University. / Includes bibliographical references.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/60534372
Date January 2005
CreatorsDiaz Carcamo, Ricardo I.,
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish
SourceOnline access for everyone

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