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Protein and Metabolizable Energy Quality of Grain Varieties

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Identiferoai:union.ndltd.org:arizona.edu/oai:arizona.openrepository.com:10150/199615
Date09 1900
CreatorsWeber, Charles W.
PublisherCollege of Agriculture, University of Arizona (Tucson, AZ)
Source SetsUniversity of Arizona
Languageen_US
Detected LanguageEnglish
Typetext, Article
Relation370043, Series P-43

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