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Effect of Chinese green tea on diet-induced hypercholesterolemia and arteriosclerosis in rats

published_or_final_version / Pharmacology / Doctoral / Doctor of Philosophy

  1. 10.5353/th_b3123793
  2. b3123793
Identiferoai:union.ndltd.org:HKU/oai:hub.hku.hk:10722/39559
Date January 1998
Creators楊達志, Yang, Tat-chi, Teddy.
PublisherThe University of Hong Kong (Pokfulam, Hong Kong)
Source SetsHong Kong University Theses
LanguageEnglish
Detected LanguageEnglish
TypePG_Thesis
Sourcehttp://hub.hku.hk/bib/B31237939
RightsThe author retains all proprietary rights, (such as patent rights) and the right to use in future works., Creative Commons: Attribution 3.0 Hong Kong License
RelationHKU Theses Online (HKUTO)

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