Thesis. 1978. Ph.D.--Massachusetts Institute of Technology. Dept. of Nutrition and Food Science. / MICROFICHE COPY AVAILABLE IN ARCHIVES AND SCIENCE. / Vita. / Bibliography: leaves 176-193. / by Henry M. Mallek. / Ph.D.
Identifer | oai:union.ndltd.org:MIT/oai:dspace.mit.edu:1721.1/16464 |
Date | January 1978 |
Creators | Mallek, Henry Martin |
Contributors | Sanford A. Miller., Massachusetts Institute of Technology. Department of Nutrition and Food Science |
Publisher | Massachusetts Institute of Technology |
Source Sets | M.I.T. Theses and Dissertation |
Language | English |
Detected Language | English |
Type | Thesis |
Format | 201 leaves, 10469626 bytes, 10469386 bytes, application/pdf, application/pdf, application/pdf |
Rights | M.I.T. theses are protected by copyright. They may be viewed from this source for any purpose, but reproduction or distribution in any format is prohibited without written permission. See provided URL for inquiries about permission., http://dspace.mit.edu/handle/1721.1/7582 |
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