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Investigation of host-microbe interactions in the probiotic bacteria Escherichia coli Nissle 1917

Probiotics are generally live preparations of bacteria that exert beneficial effects on host health when ingested in sufficient quantities. The novel probiotic Escherichia coli strain Nissle 1917 (EcN) has been shown to have a number of beneficial effects in this context, including protection against food-borne pathogens and infectious diarrheal diseases, and maintaining remission of inflammatory bowel diseases by virtue of its anti-inflammatory properties. However, little is known regarding the mechanisms underlying the beneficial effects of this organism. The overall aim of this work was to provide a greater understanding of the mechanisms through which EcN interacts with the mammalian gastro-intestinal epithelium to benefit human health.

Identiferoai:union.ndltd.org:bl.uk/oai:ethos.bl.uk:629763
Date January 2014
CreatorsNzakizwanayo, Jonathan
PublisherUniversity of Brighton
Source SetsEthos UK
Detected LanguageEnglish
TypeElectronic Thesis or Dissertation
Sourcehttps://research.brighton.ac.uk/en/studentTheses/feb9d228-0d2d-4710-9ce6-3abfcb5a3f1f

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