Introducing children to fresh fruits and vegetables in the classroom identifying features that may affect outcomes of the USDA Fresh Fruit and Vegetable Program (FFVP) /

Description

Thesis (Ph.D.)--Indiana University, Dept. of Applied Health, School of Health, Physical Education and Recreation, 2008. / Title from PDF t.p. (viewed on May 13, 2009). Source: Dissertation Abstracts International, Volume: 69-08, Section: B, page: 4677. Adviser: Alyce D. Fly.

Links & Downloads

1. http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqdiss&rft_dat=xri:pqdiss:3319908

Tags

Health Sciences, Nutrition.

Additional Fields

Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/320898792
Date	January 2008
Creators	Shertzer, Julie Anne Kennel.
Publisher	[Bloomington, Ind.] : Indiana University,
Source Sets	OCLC
Language	English
Detected Language	English