Return to search

USING MICROHISTOLOGICAL TECHNIQUES TO PREDICT BOTANICAL COMPOSITION OF HORSE DIETS ON COOL-SEASON GRASS PASTURE

Microhistological analysis is a highly effective microscopic technique of determining botanical composition of animal diets by visual recognition of fecal plant fragments, and has been widely used in range studies. The objective of this study was to use microhistological techniques to predict the botanical composition of domesticated horse diets when grazing mixed cool-season pasture. Samples of tall fescue [Lolium arundinaceum (Schreb.) S.J. Darbyshire], Kentucky bluegrass (Poa pratensis L.) and orchardgrass (Dactylis glomerata L.) were evaluated for microscopically unique characteristics. Cool season pasture grazing studies were conducted in October 2006 and May 2007 in Lexington, KY. Eight thoroughbred mares were placed in individual paddocks of varying botanical compositions to graze for six days. For each percent increase of tall fescue or orchardgrass in the paddock, there was a corresponding increase of 0.44% and 0.42%, respectively, in the diet. In conclusion, microhistological analysis is a useful tool for determining botanical composition of horse diets when grazing cool season grass pastures.

Identiferoai:union.ndltd.org:uky.edu/oai:uknowledge.uky.edu:gradschool_theses-1507
Date01 January 2008
CreatorsMorrison, Jesse Ira
PublisherUKnowledge
Source SetsUniversity of Kentucky
Detected LanguageEnglish
Typetext
Formatapplication/pdf
SourceUniversity of Kentucky Master's Theses

Page generated in 0.0015 seconds