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Genetic alteration of plant secondary metabolism: modification, enhancement and characterization of pigments in Tomato (Lycopersicon Esculentum) fruit

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Identiferoai:union.ndltd.org:OhioLink/oai:etd.ohiolink.edu:osu1406714459
Date January 2005
CreatorsDe Jesus, Susana
PublisherThe Ohio State University / OhioLINK
Source SetsOhiolink ETDs
LanguageEnglish
Detected LanguageEnglish
Typetext
Sourcehttp://rave.ohiolink.edu/etdc/view?acc_num=osu1406714459
Rightsunrestricted, This thesis or dissertation is protected by copyright: all rights reserved. It may not be copied or redistributed beyond the terms of applicable copyright laws.

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