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Development of a framework to assess the quality of production processes in South African public hospitals / Development of a Framework to Assess the Quality of Food Production Processes in South African Public Hospitals

Thesis (DTech. degree: Food and Beverage Management ) -- Tshwane University of Technology, 2012. / Evaluates the present food-service systems in use in public hospitals based on related indicators. This was done with the view of proposing, should it be found necessary, a more comprehensive monitoring and evaluation tool that would be expected to improve food-service delivery and quality.

Identiferoai:union.ndltd.org:netd.ac.za/oai:union.ndltd.org:tut/oai:encore.tut.ac.za:d1000458
Date January 2012
CreatorsVibetti, Sindisiwe Phumlile.
ContributorsNesamvuni, Alufheli Edgar, 1968-, Gresse, A.
Source SetsSouth African National ETD Portal
LanguageEnglish
Detected LanguageEnglish
TypeThesis
FormatPDF
Rights© 2012 Tshwane University of Technology

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