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Complexation Properties of Maltosylated Hyperbranched Poly(ethylene imine)s in Solution and in Functional Hydrogels

Hyperbranched poly(ethylene imine) with Mw 5,000 and 25,000 Da and different degrees of substitution with maltose (PEI-Mal) was firstly described by Appelhans et al. Its biocompatibility and the potential to complex anionic molecules was demonstrated previously. In this study, the characterisation of host-guest interactions of PEI-Mal with various anionic water-soluble guest molecules with aromatic moieties in the structure (adenosine triphosphate, rose bengal, and acid red 26) in solution was provided. Also, a multicomponent drug@PEI-Mal@hydrogel system was achieved.

Identiferoai:union.ndltd.org:DRESDEN/oai:qucosa.de:bsz:14-qucosa-102960
Date24 January 2013
CreatorsPolikarpov, Nikita
ContributorsTechnische Universität Dresden, Fakultät Mathematik und Naturwissenschaften, Prof. Dr. Brigitte Voit, Prof. Dr. Brigitte Voit, Prof. Dr. Luidmila Kartsova
PublisherSaechsische Landesbibliothek- Staats- und Universitaetsbibliothek Dresden
Source SetsHochschulschriftenserver (HSSS) der SLUB Dresden
LanguageEnglish
Detected LanguageEnglish
Typedoc-type:doctoralThesis
Formatapplication/pdf

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