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Lipids in supercritical carbon dioxide physical functional aspects /

Thesis (doctoral)--Lund University, 1994. / Added t.p. with thesis statement inserted.

Identiferoai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/646701566
Date January 1994
CreatorsHammam, Hagar.
PublisherLund : Dept. of Food Technology, University of Lund
Source SetsOCLC
LanguageEnglish
Detected LanguageEnglish

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