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Effects of Mix, Aging, and Production Types on the I-FIT and IDEAL-CT Cracking Indices

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Identiferoai:union.ndltd.org:OhioLink/oai:etd.ohiolink.edu:akron1597147736637553
Date25 August 2020
CreatorsMansour, Mustafa
PublisherUniversity of Akron / OhioLINK
Source SetsOhiolink ETDs
LanguageEnglish
Detected LanguageEnglish
Typetext
Sourcehttp://rave.ohiolink.edu/etdc/view?acc_num=akron1597147736637553
Rightsrestricted--full text unavailable until 2025-08-01, This thesis or dissertation is protected by copyright: all rights reserved. It may not be copied or redistributed beyond the terms of applicable copyright laws.

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