Analysis of risk factors in the design and construction of perishable food product displays contributing to back injuries for Company X

Description

Thesis--PlanB (M.S.)--University of Wisconsin--Stout, 1998. / Includes bibliographical references.

Links & Downloads

1. http://www.uwstout.edu/lib/thesis/1998/1998williamsma.pdf

Tags

Stores or stock-room keeping Back

Additional Fields

Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/42032952
Date	January 1998
Creators	Williams, Mark H.
Source Sets	OCLC
Language	English
Detected Language	English
Source	Online version