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The influence of certain nutritional and other stresses, applied to the host and the organism in culture, on the action of Bacillus Thuringiensis var Thuringiensis Berl.

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1. https://escholarship.mcgill.ca/concern/theses/3484zh540

Identifer	oai:union.ndltd.org:mcgill.ca/oai:escholarship.mcgill.ca:3484zh540
Date	January 1966
Creators	Shaikh, Mahtab Uddin.
Contributors	Morrison, F. (Supervisor)
Publisher	McGill University
Source Sets	McGill University
Language	http://id.loc.gov/vocabulary/iso639-2/eng
Detected Language	English
Type	Thesis
Rights	All items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated.
Relation	Proquest: AAINK00942, Pid: 73634