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Studies on the influence of dietary, hormonal, and other factors on angiotensin blood levels in man.

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Identiferoai:union.ndltd.org:mcgill.ca/oai:escholarship.mcgill.ca:z029p818z
Date January 1963
CreatorsLaunay, Marc P.
ContributorsGenest, J. (Supervisor)
PublisherMcGill University
Source SetsMcGill University
Languagehttp://id.loc.gov/vocabulary/iso639-2/eng
Detected LanguageEnglish
TypeThesis
RightsAll items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated.
RelationPid: 118136

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