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Production, purification and characterization of a CLA-forming enzyme from Lactobacillus acidophilus

No description available.
Identiferoai:union.ndltd.org:mcgill.ca/oai:escholarship.mcgill.ca:0k225c78p
Date January 2001
CreatorsWu, Haifeng, 1967-
ContributorsLee, Beyong H. (Supervisor)
PublisherMcGill University
Source SetsMcGill University
Languagehttp://id.loc.gov/vocabulary/iso639-2/eng
Detected LanguageEnglish
TypeThesis
RightsAll items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated.
RelationPid: 33858, Proquest: MQ78975

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