Among the 155 species of fish recorded so far in the St Lucia estuarine lake, Oreochromis
mossambicus and Ambassis ambassis are the two most prominent. Although originally
endemic to southern Africa, O. mossambicus is now one of the most widely distributed exotic
fish species worldwide. Together with A. ambassis, they have become the dominant fish
species in the St Lucia estuarine lake since the closure of the mouth in 2002 and are,
therefore, a crucial component of the food webs throughout the system. After a decade
dominated by dry and hypersaline conditions, the St Lucia system has changed dramatically
in terms of prevailing environmental conditions, as a result of higher than average rainfall at
the end of 2011 and the onset of a new wet phase at the start of 2012. In response, A.
ambassis, which prefers lower salinity regimes, has expanded its distribution range
throughout the estuarine lake. Stable δ¹⁵N and δ¹³C isotope analysis was used in conjunction
with gut content analysis to elucidate the diet of these species at sampling localities spanning
the geographical range of the system and determine whether these species shift their diet in
response to environmental or climatic shifts. From both studies it is evident that from a
temporal and spatial scale these two species adopt similar, yet very different, dietary tactics.
Oreochromis mossambicus was shown to adopt a generalist feeding strategy,
opportunistically feeding on dietary items that are available thus allowing this species to alter
its diet according to the environment that it inhabits. Trophic positioning of this species was
found to be controlled by salinity in St Lucia as dietary composition differed greatly between
sites. In contrast, Ambassis ambassis displayed a more specialist dietary composition, feeding
predominantly on zooplankton. However, this species also opportunistically supplements its
diet with additional sources when available. Trophic position of A. ambassis was higher in
the dry season owing to the increased productivity of the system during the wet season. The
success and dominance of both species in the St Lucia system can therefore be attributed to
their dietary strategies. Under extreme environmental conditions, O. mossambicus has the
added advantage of its wide tolerance of different environmental conditions, particularly
salinity, thus allowing it to proliferate. / M.Sc. University of KwaZulu-Natal, Durban 2014.
| Identifer | oai:union.ndltd.org:netd.ac.za/oai:union.ndltd.org:ukzn/oai:http://researchspace.ukzn.ac.za:10413/11411 |
| Date | January 2014 |
| Creators | Dyer, David Clifford. |
| Contributors | Perissinotto, Renzo., Carrasco, Nicola Kim. |
| Source Sets | South African National ETD Portal |
| Language | en_ZA |
| Detected Language | English |
| Type | Thesis |
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