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ContribuiÃÃo ao Conhecimento QuÃmico - FarmacolÃgico de Plantas do Nordeste do Brasil: Luffa operculata Cogn / Chemical-biological contribution to our knowledge of plants of northeast Brazil: Luffa operculata Cogn.

FundaÃÃo Cearense de Apoio ao Desenvolvimento Cientifico e TecnolÃgico / Luffa operculata (Cucurbitaceae) is a plant widely distributed in Northeastern Brazil, where is known as âcabacinhaâ. An aqueous solution from the fruit of âcabacinhaâ has been popularly used for the treatment of sinusitis as a bitter stomachic and purgative remedy. The broad spectrum of pharmacological effects reported in the literature and the abundance of this plant in rural Northeastern Brazil justified this study. The plant was subjected to phytochemical study with the objective of isolation and characterization of their secondary metabolites. The Cucurbitaceae are characteristically rich in cucurbitacins, which are oxidative modified triterpenes that together with their glycosides counterparts are considered the agents responsible for the potent toxicity observed in extracts of the fruit of Luffa operculata. Through various chromatographic steps the elements were purified and isolated. The ethanol extract of the fruit of Luffa operculata yielded the isolation of six triterpenoids (cucurbitacin D, isocucurbitacin D, 3-epi-isocucurbitacin D, cucurbitacin I, cucurbitacin B and arvenin I). The ethanol extract of the stems yielded two quinones (emodine and chrisophanol), as well as a mixture of aliphatic esters (hexadecanoic acid, ethyl ester and octadecanoic acid, ethyl ester) and one rare triterpene friedolenane type (bryonolic acid). Furthermore, a mixture of steroids [(22E, 24S)-ethyl-5α-cholest-7,22-dien-3β-ol and (22E,24R)-ethyl-5α-cholest-7,22,25-trien-3β-ol]; ceramides (1,3,4-trihydroxy-2-[2Â-hydroxydocosanoylamino]-19-tetracasadecene and 1,3,4-tryhydroxy-2-[2Â-hydroxyhenicosanoylamino]-19-tetracasadecene) were isolated from the ethanol extract of the fruit bark. Meanwhile, a mixture of steroids was isolated from the hexane extract of the leaves [(22E, 24S)-ethyl-5α-cholest-7,22-dien-3β-ol and (22E,24R)-ethyl-5α-cholest-7,22,25-trien-3β-ol), while the hexane extract of the stems yielded one steroid (spinasterol) and a mixture of ceramides [(N-(2-isopropoxy-ethyl)eicosamide, N-(2-isopropoxy-ethyl)nonadecanamide, N-(2-isopropoxy-ethyl)octadacanamide, N-(2-isopropoxy-ethyl)heptadacanamide, N-(2-isopropoxy-ethyl)hexadecanamide]. In order to provide training activities in the laboratory and to collect structural proof of the extracts, several derivatives were prepared by classical reactions such as oxidation, esterification, hydrolysis and methanolysis. In addition, crude extracts and a few of the isolated natural products were assessed for biological activities. Some of the compounds found were described for the first time from Luffa opeculata, while the ceramides isolated from the extract are new to the literature. The 1H and 13C NMR, IV and MS spectra and a comparison with previous spectral data allowed the research team to fully understand the chemical structure of all compounds. / Luffa operculata(Cucurbitaceae) is a plant widely distributed in Northeastern Brazil, where is
known as âcabacinhaâ. An aqueous solution from the fruit of âcabacinhaâ has been popularly used for the treatment of sinusitis as a bitter stomachic and purgative remedy. The broad spectrum of pharmacological effects
reported in the literature and the abundance
of this plant in rural Northeastern Brazil
justified this study. The plant was subjected to phytochemical study with the objective of isolation and characterization of their secondary
metabolites. The Cucurbitaceae are characteristically rich in cucurbitacins, which are oxidative modified triterpenes that together with their glycosides counterparts are considered
the agents responsible for the potent toxicity observed in extracts of the fruit of
Luffa operculata. Through various chromatographic steps the elements were purified and isolated.
The ethanol extract of the fruit of
Luffa operculata yielded
the isolation of six triterpenoids
(cucurbitacin D, isocucurbitacin D, 3-epi-isocucurbitacin D, cucurbitacin I, cucurbitacin B
and arvenin I). The ethanol extract of the stems yielded two quinones (emodine and chrisophanol), as well as a mixture of aliphatic esters (hexadecanoic acid, ethyl ester and
octadecanoic acid, ethyl ester) and one rare triterpene friedolenane type (bryonolic acid).
Furthermore, a mixture of steroids [(22
E
, 24S)
-
ethyl
-
5
α
-
cholest
-
7,22
-
dien
-
3
β
-
ol and
(22
E
,24R)
-
ethyl
-
5
α
-
cholest
-
7,22,25
-
trien
-
3
β
-
ol]; ceramides (1,3,4-trihydroxy-2-
[2 ́
-
hydroxydocosanoylamino]
-
19
-
tetracasadecene and 1,3,4-tryhydroxy
-
2
-
[2 ́
-
hydroxyhenicosanoylamino]
-
19
-
tetracasadecene) were isolated from the etha
nol extract of the
fruit bark.
Meanwhile,
a mixture of steroids was isolated from the hexane extract of the leaves
[(22
E
, 24S)
-
ethyl
-
5
α
-
cholest
-
7,22
-
dien
-
3
β
-
ol and (22
E
,24R)
-
ethyl
-
5
α
-
cholest
-
7,22,25
-
trien
-
3
β
-
ol), while the hexane extract of the stems yield
ed one steroid (spinasterol) and a mixture of
ceramides [(N-(2-isopropoxy-ethyl)eicosamide, N
-
(2
-
isopropoxy
-
ethyl)nonadecanamide, N
-
(2
-
isopropoxy
-
ethyl)octadacanamide, N-(2-isopropoxy
-
ethyl)heptadacanamide, N-(2-isopropoxy-ethyl)hexadecanamide]. In order to provide training activities in the laboratory and to collect structural proof of the extracts, several derivatives were prepared by classical reactions such as oxidation, esterification, hydrolysis and methanolysis. In addition, crude extracts and a few
of the isolated natural products were assessed for biological activities. Some of the
compounds found were described
for the first time from Luffa opeculata,
while the ceramides isolated from the extract
are new to the literature. The1H and 13C NMR, IV an
d MS spectra and a comparison with previous spectral data allowed the research team to fully understand the chemical structure of all compounds.

Identiferoai:union.ndltd.org:IBICT/oai:www.teses.ufc.br:4975
Date20 December 2011
CreatorsCleia Rocha de Sousa Feitosa
ContributorsFrancisco Josà Queiroz Monte, Marcos Carlos de Mattos, Telma Leda Gomes de Lemos, Jorge Mauricio David, AntÃnia Maria das GraÃas Lopes CitÃ
PublisherUniversidade Federal do CearÃ, Programa de PÃs-GraduaÃÃo em QuÃmica, UFC, BR
Source SetsIBICT Brazilian ETDs
LanguagePortuguese
Detected LanguageEnglish
Typeinfo:eu-repo/semantics/publishedVersion, info:eu-repo/semantics/doctoralThesis
Formatapplication/pdf
Sourcereponame:Biblioteca Digital de Teses e Dissertações da UFC, instname:Universidade Federal do Ceará, instacron:UFC
Rightsinfo:eu-repo/semantics/openAccess

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