Optimisation of active recombinant protein production, exploring the impact of small heat-shock proteins of Escherichia coli, IbpA and IbpB, on in vivo reactivation of inclusion bodies

Description

Halle, Wittenberg, University, Diss., 2005.

Links & Downloads

1. http://sundoc.bibliothek.uni-halle.de/diss-online/05/05H043/prom.pdf
2. http://deposit.ddb.de/cgi-bin/dokserv?idn=975691554

Tags

Rekombinantes Protein

Additional Fields

Identifer	oai:union.ndltd.org:OCLC/oai:xtcat.oclc.org:OCLCNo/76776451
Date	January 2005
Creators	Le, Thanh Ha.
Publisher	[S.l. : s.n.],
Source Sets	OCLC
Language	English
Detected Language	English
Source	LF