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The nutritive value of alkali-treated straws as assessed by chemical methods of analysis and by the near infrared spectroscopy technique

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Identiferoai:union.ndltd.org:bl.uk/oai:ethos.bl.uk:283020
Date January 1995
CreatorsZamime, Benaceur
PublisherUniversity of Newcastle Upon Tyne
Source SetsEthos UK
Detected LanguageEnglish
TypeElectronic Thesis or Dissertation

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