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Anaerobic Digestibility of Microalgae : Fate and Limitations of Long Chain Fatty Acids in the Biodegradation of Lipids

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1. http://hdl.handle.net/1866/8618

Identifer	oai:union.ndltd.org:umontreal.ca/oai:papyrus.bib.umontreal.ca:1866/8618
Date	04 1900
Creators	Hamani Abdou, Rekia
Contributors	Guiot, Serge
Source Sets	Université de Montréal
Detected Language	English
Type	Thèse ou mémoire / Thesis or Dissertation